Overview Of Foods To Avoid For Kidney Cancer Patients

Deli Meat

Deli meats are another food that can cause problems because of the high amount of salt they contain. If individuals eat too much deli meat at one time, they may end up developing high blood pressure. A little meat in a sandwich will not generally be a problem, but that only remains true if individuals have a sandwich once in a while. Suppose individuals are eating a giant multi-layer roast beef sandwich for lunch every day at work. In that case, they are more likely to develop hypertension.

Deli meat tends to have more salt than other meats because the salt is used to preserve it. One slice of deli meat can have more than 350 milligrams of sodium in it. In addition, most individuals have sandwiches with more than one slice of deli meat. Experts recommend switching to non-processed meat instead, since these are not packed with as many preservatives. Some deli meats have potentially unhealthy preservatives called nitrates, which are not good to ingest whether or not an individual has kidney cancer. It is also common to find fatty portions of deli meat, and high-fat foods are not suitable for individuals with kidney issues.

Learn more about the foods that kidney cancer patients must avoid now.

Canned Food

Canned food is best to avoid because, like deli meats and fast food, it tends to be rich in sodium. The increased sodium preserves the contents of the can for longer. It also enhances the taste of the food. Cutting back sodium may be difficult at first, even if individuals compensate with spices and herbs. Many individuals claim that their food tastes bland during this time. However, once their tongue adjusts to the lower amount of sodium, individuals will often find that fast food and processed foods are too salty.

If individuals purchase canned food at the grocery store, they can check the nutrition label to see how much sodium it includes. Nutrition labels will tell individuals how much is in a single serving. Some cans may have anywhere from two to four servings inside. Thus, individuals must make sure that they are not underestimating the amount of salt they are consuming. The best canned foods are ones with low sodium and high nutrition levels. Individuals can sometimes find these with organic manufacturers and grocery stores.

Get more information on foods that patients with kidney cancer should avoid eating now.