Treatment Options For Thalassemia

Maintaining A Healthy Diet

Despite these mentioned limitations, it is essential for thalassemia patients to get adequate nutrition. Maintaining a healthy diet is somewhat difficult, but there are still a few options. Milk and dairy products are encouraged since calcium helps lessen iron absorption. Chicken and turkey, as well as most vegetables and fruits, are all important in maintaining a healthy diet as well. Parents will need to become quite knowledgeable about their child's dietary needs. Consultation with a dietitian is critical and should be part of the parents' and the child's early education.

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Blood Transfusions

One of the hallmark ways to treat serious cases of thalassemia is through blood transfusions. The hemoglobin level helps determine when to start blood transfusions, but when the level falls and stays below six to seven grams per deciliter (g/dL), the patient has usually already become symptomatic. The best time to start chronic transfusion therapy is before the affected individual reaches this stage. Maintaining the hemoglobin level above nine to ten g/dL can usually be achieved with transfusions every three to four weeks. Complications from blood transfusion therapy include iron overload, infection, and graft vs. host disease.

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