Roasted brussel sprouts with bacon, side dish. Photo Credit: Envato @fahrwasser
For a festive and healthy side dish, roast Brussels sprouts with a touch of olive oil, then drizzle with pure maple syrup and sprinkle with toasted pecans. It’s sweet, savory, and full of holiday spirit.
Melt dark chocolate (70% or higher) and dip slices of fresh fruit like oranges, strawberries, or bananas. Sprinkle with crushed pistachios or coconut flakes for a beautiful, nutrient-packed dessert.
This Christmas, you don’t have to choose between indulging in festive treats and staying healthy. With a little creativity and mindful ingredient swaps, you can enjoy the season’s flavors while nourishing your body. These 10 recipes prove that healthy eating can be just as festive, flavorful, and satisfying. So gather your loved ones, whip up these delightful dishes, and celebrate a holiday that’s filled with joy, love, and wellness. Cheers to a healthier, happier Christmas!