Healthy Foods: When Good Choices Go Bad
9. Dried Fruits: Nature’s Candy with a Sugar Surprise

Dried fruits are a convenient snack option, rich in fiber and nutrients. However, the drying process concentrates sugars, making them calorie-dense. Many commercial dried fruits also contain added sugars, increasing their caloric content further. Consuming large quantities can lead to excessive sugar intake, negating their health benefits. To enjoy dried fruits healthily, choose those without added sugars and be mindful of portion sizes. Pairing them with nuts or seeds can create a balanced snack that satisfies cravings without exceeding calorie limits.
10. Cheese: The Calcium-Rich Conundrum

Cheese is a rich source of calcium and protein, making it a popular dietary choice. However, it is also high in saturated fats and calories, which can contribute to weight gain and increased cholesterol levels if consumed excessively. Portion control is essential, as cheese can easily be overused in cooking or as a snack. To enjoy cheese without falling into dietary pitfalls, opt for varieties with lower fat content and incorporate it into meals in moderation. Balancing cheese with vegetables and whole grains can create a nutritious and satisfying meal.