Little-Known Benefits Of Your Favorite Stone Fruits
17. Hormone Balance: A Sweet Ally for Stability

Stone fruits may help support hormonal balance, especially in women. Their fiber aids estrogen detoxification via the gut, while their antioxidants and anti-inflammatory compounds help regulate the endocrine system. Some studies suggest that compounds in cherries and plums may support better insulin sensitivity, which plays a key role in managing metabolic and hormonal health. Plus, their low glycemic load makes them a smart choice for supporting stable blood sugar—another key to hormone regulation. Whether you're navigating PMS, menopause, or everyday energy dips, stone fruits can be a delicious part of your hormonal harmony toolkit.
18. Reduced Uric Acid: A Natural Aid for Gout Sufferers

Cherries, in particular, have been shown to lower uric acid levels in the blood, which can reduce the frequency and severity of gout attacks. The anthocyanins in cherries possess powerful anti-inflammatory effects that help block enzymes associated with uric acid production and joint inflammation. In fact, research has linked regular cherry consumption with fewer gout flares and improved joint comfort. This makes certain stone fruits a practical—and tasty—addition for those managing gout or simply aiming to reduce systemic inflammation naturally. Consider fresh, frozen, or tart cherry juice as part of your routine.
