A Dietitian's Guide to Lowering Cholesterol Without Medication

43. Don’t Forget About Phytosterols in Fortified Products

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Beyond the naturally occurring plant sterols and stanols mentioned earlier, you can specifically look for phytosterols, which are commercially added to a variety of foods. Many brands now fortify products like orange juice, yogurt, and margarine spreads with these powerful plant compounds. A single serving of these products often contains a therapeutic dose of phytosterols, which actively compete with cholesterol for absorption in your gut. By simply making a different choice in the grocery aisle—like opting for a fortified orange juice brand—you can make a significant and measurable impact on your LDL cholesterol levels without changing your entire diet.

44. The Cholesterol-Fighting Benefits of Avocados

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Avocados are a true superfood for heart health. They're rich in monounsaturated fats, which have been shown to reduce LDL ("bad") cholesterol and triglycerides. But they also contain a lesser-known cholesterol-fighting compound: beta-sitosterol. This plant sterol helps reduce the amount of cholesterol absorbed from the food you eat. A daily half-to-one whole avocado can not only provide these powerful health benefits but also adds a creamy, satisfying texture to your meals, making it easier to stick to a heart-healthy diet. This simple addition is a delicious way to get both healthy fats and cholesterol-blocking compounds in one go.

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